[Gotham Hall Restaurant - Menus
Gotham Hall Menu: (available soon)
Yamashiro - Voted Best View
The best view and spectacular CalAsian cuisine including sushi & seafood.
Las Vegas Restaurants
Best Restaurants in Las Vegas. Reviews, Photos, Menus, Reservations
The Palm - Downtown LA
The Palm offers steaks, seafood, and Italian specialties in a posh setting.
Cicada
The Italian cuisine is delicate and interior design is simply jaw-dropping.
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Maison Akira
Address: 713 E. Green Street, Pasadena, CA 91101 (Map)
Near the Playhouse, in one of the quaintest districts in Pasadena, a rare jewel sparkles in the Crown City—Maison Akira. Step off the bustling Green Street into the foyer door and find yourself halfway around the world in an elegant restaurant just off Cours Mirabeau in Aix-en-Provence, France. Though distinctly French, a peaceful Zen-like esthetic pervades the atmosphere. That is because Maison Akira is home of the world-renowned chef Hirose Akira. His menu is like a symphony of truly beautiful French classics, made modern and dazzling with subtle Japanese influences, like his signature Miso-infused Chilean Sea Bass, which has made him famous throughout the world.
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Locanda Del Lago
Address: 231 Arizona Avenue, Santa Monica, CA 90401 (Map)
Locanda del Lago serves authentic cuisine from Bellagio and the Lake Region of Northern Italy. This Santa Monica locale overlooks Third Street Promenade and brings a taste of Italy to this coastal town. Since its opening in April of 1991, Lago has provided some of the tastiest dishes to foodies, celebrities and locals alike. Their warm décor and seasonal menu along with an air of casual class enhance the dining experience. Come out to Lago where Europe meets the West Coast and enjoy the outdoor patio for people watching and genuine California sunshine as well as some of the most imaginative Italian cuisine Los Angeles has to offer.
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Melisse
Address: 1104 Wilshire Boulevard, Santa Monica, CA 90401 (Map)
Located in Santa Monica, Melisse combines the sophistication of traditional French cuisine with contemporary American sensibilities, resulting in a truly tasty experience. The menus reflect seasonal and specialty items carefully selected and intricately prepared by Chef Josiah Citrin and his experienced kitchen staff. Try the Truffle Risotto carnaroli rice, mascarpone and shaved black truffles or the Broccoli & Quail Egg Agnolotti, young broccoli, brown butter and shaved black truffles. Don’t leave without enjoying their Sticky Toffee Pudding or the classic favorite the Apple Tart. Come and try one of these mouthwatering dishes today.
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