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Menus
(These are sample menus only and the menu items and prices may vary)
DINNER MENU
COLD APPETIZERS
- Vietnamese Summer Rolls $ 10.00
- Shrimp, sliced pork, mint, nuoc cham and peanut sauce
- Bang Bang Chicken $ 10.50
- Julieen of chicken and cucumber with sesame chili-soy sauce
- Salmon Sashimi $ 13.00
- Raw salmon with soy, chili and garlic
- Chile Lime Tuna $ 15.00
- Raw ahi with pickled daikon, avocado and crispy taro
- Hamachi $ 17.00
- Raw hamachi with sesame and tobiko
- Spicy Ahi Rolls $ 15.00
- Jicama, pickled carrots, cilantro, Thai basil, with citrus soy and peanut sauce
HOT APPETIZERS
- Crispy Chicken Samosas $ 10.00
- Cilantro yogurt
- Crispy Vegetable Spring Rolls $ 9.50
- Shiitake mushrooms, chayote, tofu, glass noodles and sweet-hot chili sauce
- Crispy Imperial Rolls $ 10.00
- Shrimp and pork OR minced chicken, cellophane noodles and shiitakes
- Indian Stuffed Flatbread $ 10.00
- beef, onions and spicy homemade ketchup
- Chicken and Mushroom Lettuce Wraps $ 12.00
- Long beans and water chestnuts
- Potstickers $ 10.00
- Chicken, shiitake mushrooms, green onions and citrus-soy sauce
- Crispy Calamari $ 10.00
- Marinated in coconut milk with chili-pepper sauce and micro greens
- Chicken Satay $ 10.00
- Aachar pickle and peanut sauce
- Chicken Tikka $ 10.50
- Frisee, mango, papaya and aachar vinaigrette
- Beef Skewers $ 13.00
- Aachar pickle and peanut sauce
- Lacquered BBQ Ribs $ 13.50
- Chili-caramel sesame glaze
- Crispy Sweet-Hot Shrimp $ 13.00
- Tempura eggplant, tamarind chili-palm sugar sauce
SOUP DISHES
- Coconut Chicken Soup $ 9.00
- Shiitake mushrooms, Thai basil and galangal
- Seafood Assam Soup $ 10.00
- Shrimp, fish and calamari in a spicy, sweet and sour broth
SALADS
- Green Mango and Papaya Salad $ 9.00
- Tomatoes, carrots, crushed peanuts and crispy shallots
- Grapefruit Jicama Salad $ 9.00
- Red cabbage, candied pecans, rau ram and ruby grapefruit
- Mixed Green Salad $ 7.50
- Organic greens, crispy taro and house vinaigrette
- Roasted Duck Salad $ 14.00
- Organic greens, grapefruit, pomegranate (seasonal), pine nuts and crispy taro
- Chicken Salad $ 12.50
- Mixed organic greens, tomatoes, cashews, crispy taro and chili-hoisin sauce
- Beef Salad $ 15.00
- Sliced filet, frisee, organic greens, cucumber, pecans, mint and crispy taro
NOODLES
- Thai Noodles with Shrimp $ 12.50
- Tofu, crushed peanuts and egg
- Nyonya Seafood Laksa $ 13.00
- Shrimp, noodles, shiitakes, jicame and tofu in a spicy coconut broth
- Dungeness Crab with Cellophane Noodles $ 14.50
- Green onions, crispy shallots and chilies
- Thai Noodles with Chicken $ 10.50
- Tofu, crushed peanuts, and egg
- Kuala Lumpur Noodles $ 13.50
- Southern Gold Noodles, shrimp, calamari, Chinese chives and soy sauce
CURRIES
- Green Curry Chicken $ 14.00
- Eggplant, sugar snap peas, chayote, Thai basil and jasmine rice
- Red Curried Shrimp $ 18.50
- Eggplant, tomatoes, okra and jasmine rice
- Vietnamese Duck Curry $ 17.00
- Sweet potato, chayote, lemongrass and jasmine rice
MEATS
- Caramel Chicken $ 15.00
- Ginger, chilies, cilantro, red and green onions
- Singapore Hainan Pork $ 14.00
- Sweet onions, peas and spicy chili sauce
- Grilled Kumquat Chicken $ 15.50
- Pickled kumquats, lemongrass and sugar snap peas
- Princess Chicken $ 14.00
- Tempura chicken, roasted Thai chilies, peanuts and palm sugar glaze
- Short Ribs $ 18.50
- Caramelized onions, noodles and sugar snap peas in a spiced broth
- Pork Vindaloo $ 18.00
- Pineapple aachar, festive rice and cashews
- Claypot Beef $ 18.00
- Chayote, sugar snap peas and Thai basil
- Glazed Pork Chop $ 21.00
- Sugar snap peas, corn, honshimeji and maitake mushrooms
- Shaking Beef $ 24.00
- Beef filet, red onions, garlic and watercress
- Singapore Black Pepper Filet $ 32.00
- Asparagus and shitake mushrooms
SEAFOOD
- Caramel Shrimp $ 18.50
- Red onions, ginger, garlic, chilies, cilantro and scallions
- Malaysian Salmon $ 19.00
- Bok choy, roasted red pepper, celery, ginger and chilies
- Princess Shrimp $ 19.50
- Tempura tiger shrimp, chilies, cilantro, peanuts and palm sugar glaze
- Indonesian Grilled Cilantro Shrimp $ 22.00
- Corn, sweet potato, peas, coconut milk and chilies
- North Vietnamese Grouper $ 26.00
- Sauteed grouper, rice noodles, carrots and coconut-tamarind broth
- Ginger-Soy Black Cod $ 26.00
- Steamed with shiitake mushrooms, bok choy and tofu
- Thai Whole Striped Bass $ 34.00
- Fried crisp with padifield sauce, lime and Thai basil
- Banana Leaf Chilean Sea Bass $ 24.00
- Oven roasted with a cucumber mint raita
- Thai Snapper $ 26.00
- Shiitake mushrooms, Gai Lan, and chili caramel sauce
VEGETABLES
- Nyonya Sambal Eggplant $ 9.00
- Sweet soy and chilies
- Wok-Fried Bok Choy $ 9.00
- Soy, ginger, Thai basil and crispy shallots
- Glazed Sugar Snap and Snow Peas $ 9.00
- Shiitakes and water chestnuts
- Indian Spiced Cauliflower $ 9.00
- Spicy tomato curry
- Asparagus and Green Beans $ 9.00
- Black bean sauce
- Mapo Tofu $ 8.50
- Chicken, sesame and cilantro
- Singapore Omelette $ 8.50
- Shiitake mushrooms, bean sprouts, long beans and sesame
RICE DISHES
- Ginger Fried Rice $ 9.00
- Chinese sausage, leeks, egg, sesame and crispy garlic
- Festive Rice $ 6.00
- Coconut, lemongrass, pandan leaves and cashews
- Jasmine White $ 2.00
- Brown Rice $ 3.00
DESSERTS
- Kulfi $ 9.00
- Indian style ice cream; Ovaltine, pistachio and mango
- Caramelized Banana Custard Cake $ 9.00
- Milk chocolate ice cream, malted creme anglaise and praline peanuts
- Warm Ginger Cake $ 9.00
- Caramelized Asian pear, vanilla bean ice cream and pear chip
- Kaffir Lime Cheesecake $ 9.00
- Fresh berries, creme fraiche and kaffir lime dust
- Creme Brulee $ 9.00
- Mango, spiced chocolate and sweet corn
- Warm Chocolate Chake $ 9.00
- Vietnamese coffee ice cream
- Warm Coconut Doughnuts $ 9.00
- Passion fruit sauce
- Strawberry-Ginger Shortcake $ 9.00
- Fresh strawberries with strawberry sorbet and Thai basil ice cream
- Coconut Panna Cotta $ 9.00
- Guava Sauce, pineapple and coconut sorbet
- Ice Creams $ 9.00
- Vietnamese coffee, milk chocolate, calamansi or Thai basil
- Sorbets $ 9.00
- Mango, passion fruit-banana and strawberry
- Fresh Berries $ 9.00
- Elderflower syrup and creme fraiche