Catch Restaurant - Menus
Catch Menu: (available soon)
Las Vegas Restaurants
Best Restaurants in Las Vegas. Reviews, Photos, Menus, Reservations
Spark Woodfire Grill
Menu features fine steaks, ribs, lasagna, hamburgers, salads & wood fired pizzas
Cicada
The Italian cuisine is delicate and interior design is simply jaw-dropping.
Yamashiro - Voted Best View
The best view and spectacular CalAsian cuisine including sushi & seafood.
Recommended Restaurants
Il Cielo
Address: 9018 Burton Way, Beverly Hills, CA 90211 (Map)
In this confection of a restaurant, Il Cielo presents a wondrously elegant and stunningly romantic setting that is sure to bewitch even the most cosmopolitan of patrons. Owner and Executive Chef Pasquale Vericella has meticulously created a destination restaurant where guests can bask in the charms of Il Cielo’s visual beauty and revel in its exquisite Northern Italian cuisine. Nestled in a residential area of fabled Beverly Hills a couple miles east of Rodeo Drive, Il Cielo beguiles guests with a captivating romantic beauty created by its casually elegant décor, twinkling lights, and lush foliage.
Review | Photos | Menu | User Reviews | Hours | Offers/Coupons | Info | FAQ | Reservations
Asia de Cuba
Address: 8440 Sunset Blvd., West Hollywood, CA 90069 (Map)
Asia de Cuba aims to transport diners to unseen worlds, and they very well may accomplish this with an innovative menu, unique ambiance, and hip crowd. The atmosphere combines the best of both indoors and out, with a hip, see-and-be-seen vibe indoors and a quiet and romantic landscaped patio outside. The menu equally fuses two drastically different worlds, inventing a new type of cuisine in the process. As the restaurant’s name suggests, Asian cuisine mingles with Latin flavors, with such dishes as Seafood Pad Thai, “Havana Style” and Cuban Spiced Chicken with Thai coconut sticky rice and avocado fruit salsa. The result is a delectable culinary adventure.
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Spark Woodfire Grill - Studio City
Address: 11801 Ventura Blvd., Los Angeles, CA 91604 (Map)
In May of 1999, Bill Chait, Danilo Terribili and chef Jeff Sladicka partnered to open this Studio City restaurant specializing in mesquite-grilled meat and seafood. The second floor hosts a sleek black lounge and a dining room framed by wine racks, but the real action is downstairs, in a boisterous dining room with views of the exhibition kitchen. At lunch, expect to find entertainment execs. During the week, Spark draws locals, and on weekends, it’s a dater’s playground. Signature dishes include Roman-style pizzas, grilled Atlantic salmon, and steaks. No matter what you order, save room for the house-baked apple walnut cobbler.
Review | Photos | Menu | User Reviews | Hours | Offers/Coupons | Info | FAQ | Reservations







