[Restaurant Info
What Bouchon recognizes is wine at it's best! An always changing and intriguing seasonal menu comes from Santa Barbara's wine country and fresh ingredients. You can even stop by the open line to especially thank the chef or tell him about your dining experience.
Restaurant Features
- Full Bar
Recommended for
| Business Hours: | Business Hours |
| Customer Reviews: | 0 Reviews |
| Our Rating: |  |
| Neighborhood: | Santa Barbara County |
| Cuisine: | American, California, French, |
| Price: | $$$ (3 course meal) |
| Coupon: | Restaurant Coupons |
| Address: | 9 W. Victoria Street Santa Barbara CA 93101 |
| Cross Street: | State Street |
| Parking: | Street Parking |
| Dress Code: | Casual Elegant |
| Phone: | (805)730-1160 |
| Fax: | |
| Payment Options: | Visa, Amex, Mastercard |
| Corkage Fee: | 0.00 |
| Contact Person: | Mitchell Sjerven, - Owner |
| Chef: | Josh Brown - Executive Chef |
| Matre D': | |
| Signature Recipe: | - Signature Recipes |
| Famous For: | |
| Menu: | N/A |
| Open Since: | 1998 |
| Capacity: | N/A |
| Catering Info: | |
| Banquet Facilities: | Private dining in the Cork room: Holds 10-20 people. |
| Awards: |
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